Brunch Menu

Saturdays and Sundays from 11:00am to 3:00pm

B r u n c h

Croque Monsieur / Madame


ham, provolone cheese, chipotle mayo, bechamel sauce, mozzarella



fig butter, berries

French Toast


caramel glazed. whipped cream, berries

Greek Omelette


feta cheese, vine ripe tomatoes, green peppers with roast garlic potatoes

Omelette And French Toast


half portions of our greek omelette and our french toast



fired chicken milanese

Avocado toast


sunny side up egg

Breakfast Burger


provolone cheese, bacon jam, fried egg with french fries

Steak & Eggs


skirt steak, roast garlic potatoes

Drink Specials


$35 / $9 by the glass 

Mi Terruño Extra Brut Prosecco from Mendoza, Argentina with OJ


$35 / $9 by the glass 

Galea Red: Crafted with the best organic grapes from Tempranillo, Merlot & Syrah and selected organic aromas as Orange & Cassis.
Galea White: Crafted with the best organic grapes from Xarel.lo Macabeu & Parellada and selected organic aromas as Citric & Passion Fruit. Crafted in Spain.