Catering

Family-Style Dinner

$35 per person

Date and time is based on availability. Minimum of 15 guests.

Mixed Empanadas Platter

spinach & cheese / chicken / beef / ham & cheese

Loretta's Salad

chopped romaine, dill, scallions, red onions, Kalamata olives, Loretta's vinaigrette

House Fries
Mashed Potatoes
Parrillada de Carne

skirt steak, Argentinian short rib, chorizo, morcilla, chicken

OR
Parrillada Mixta

skirt steak, Argentinian short rib, chorizo, morcilla, chicken
octopus, jumbo tiger prawn, salmon, branzino

DESSERT

(+$5 per person)

Panqueque

crepes, dulce de leche, vanilla bean gelato

OR
Flan

creme caramel, whipped cream, dulce de leche

2-HOUR OPEN BAR

For additional hours, please reach out to our management team for pricing and availability.

O P E N B A R

Option 1

$25/Person/Hour

House Wine (Red and White) + House Beer

Option 2

$35/Person/Hour

House Wine (Red, White, Rosé, Prosecco) + House Beer

Option 3

$45/Person/Hour

House Wine (Red, White, Rosé, Prosecco) + House Beer + Mimosas, Bellinis, and Sangria

CATERING & HORS D'OEUVRES

Chef’s Sanguchitos Platter $80

(serves 10-12 guests)

The Prosciutto / The Veggie / The Ossobuco / The Chorizo / The BLT

Caprese $70

(serves 10-12 guests)

sliced fresh mozzarella, sweet tomatoes, and basil, seasoned with salt, and olive oil

Loretta’s Salad $50

(serves 10-12 guests)

chopped romaine, dill, scallions, red onions, kalamata olives, Loretta´s vinaigrette

Greek Salad $70

(serves 10-12 guests)

vine ripe tomatoes, avocado, cucumber, kalamata olives, red onions feta cheese, Loretta´s vinaigrette

Assorted Empanadas $55

(choice of 12)

spinach & cheese / chicken / beef / ham & cheese